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+ servings

Black Garlic Ghee DIY Mix

How to make Black Garlic Ghee at home in 5 easy steps/5 minutes max! Warning! This ghee is highly addictive!  
Yield: 4
Cost: $.33/per serving of 1/2 cup


  • ½ cup Original Ghee
  • 1 teaspoon Black Garlic Ghee DIY Mix


  • Shake contents well.
  • In a clean jar, place ½ cup room temperature ghee. 
  • Add 1 teaspoon or more of DIY mix to taste.
  •  In increments, add up to ⅛ teaspoon good salt. We love Real Salt from Redmond.
  • Stir well to combine (a fork works best). Enjoy immediately or store in pantry for more yummy meals.


The black garlic used for this ghee flavor is "aged" – making it less pungent. The garlic is sweet and smoky with a touch of salt leaving you with a warm mellow taste to savor.
Ingredients: Black garlic powder.
Serving Ideas: Add a dollop to a grilled steak, burger, pasta, mashed cauliflower, potatoes, green veggies or grilled cheese. It will transform any dish. P.S. It’s incredible on garlic bread!