How to make Heirloom Salt + Pepper Ghee at home in 4 easy steps, 5 minutes max!
Ingredients
Method
- In a clean jar or small bowl, place ½ cup room-temp ghee.
- Add 1/4 teaspoon of the Heirloom Salt DIY Mix + 1/8 teaspoon or more to taste of good cracked black pepper.
- Stir well to combine. (A fork works best!)
- Store leftovers in pantry with the lid on tight!
Turmeric + Black Pepper Ghee DIY Mix Instructions