We’re so happy to introduce ourselves to you and look forward to sharing our passion with you. We LOVE our ghee and hope you will too.
Last January we were invited to be guests on the Donna Drake Show. So we trekked to New York in a snow storm and sat down with Donna for a chat! Check out our short interview. If you feel compelled to leave a review on Youtube we’d be forever grateful! 🙂
Hi, We’re the Ghee Gals – Nancy and Bev!
Meet Nancy
Quick witted, Jersey tough with a disarming calm. Butter and coffee snob. Lifelong dog lover. Never naps!!
Meet Bevie
Stove top cyclone who cooks with her nose and from her toes. Lover of felines. Dreamer of a rare nap!
Our Story
In 1999, we, Nancy and Bev, met while working in the sales department of our local PBS affiliate, rapidly developing a strong friendship. We realized how well we worked together as a team and in 2003, decided to enter the world of entrepreneurship. We opened a media buying company for traditional media long before the explosion of the internet!
With a personal growing awareness of health and nutrition during our 10+ year marketing career, we became passionate about creating a product that resonated with our values. We wanted to share something special with people and when we discovered ghee, it felt like the hidden gem that needed to be brought to awareness. Most folks at that time only associated ghee with Indian cuisine.
Since we both reside in the magical food oasis of Lancaster County PA, teemed with dairy farms, we were blessed to source good grassfed butter right in our backyards. So, in 2013 we set out on a mission to make ghee.
We jumped into producing ghee in a commercial kitchen, found an amazing team to help us and the rest is history. We started small with 55 pounds of butter and slowly ramped up to 500 pounds per ghee production, all done on stove tops. We quickly went from main street to mainstream and transformed our newly found passion into a successful brand.
Simply outgrowing our space and the need to fulfill large volume orders, we now work with 2 manufacturing teams to produce our ghee. Our ghee is crafted to our specifications using our private sources for the best grassfed butter we can find both locally and nationally.
In addition to our 16oz size jars, we also offer ghee in bulk volumes; 40# pails and 2000# totes. Our ghee has become an important ingredient for other specialty food producers, a meal prep company, restaurants/cafes, a pet food company and is also used as the base for infusions.
We’re so blessed to have amazing loyalty for our ghee products, both in the consumer and commercial arena.
We look forward to the future as we grow our brand of ghee that’s:
Simply Better. Always Grassfed. And Eternally Grass Root!
“It’s really cool to work with your best friend. Lots of business advice out there totally defies it, but we can’t think of a better way to be in business!”
Bev & Nancy, The Ghee Gals