Our A2 Grassfed Ghee is BACK in STOCK!!

Simply Ghee

A Better Butter - Ghee made with butter from USA grass-fed cows

Home » Blog » Roasted Tomatoes with Basil

Roasted Tomatoes with Basil

Roasted Cherry Tomatoes
Roasted Cherry Tomatoes
,

Roasted Tomatoes with Basil

Serve as a condiment.
Print Recipe Pin Recipe

Ingredients
  

  • 1 pint cherry tomatoes – cut into half
  • 1 tablespoon Simply Ghee Original or Black Garlic Ghee
  • 1 teaspoon sea salt
  • 1 teaspoon black pepper
  • 1/4 cup fresh basil leaves; julieened

Instructions
 

  • Preheat oven to 350F.
  • Wash tomatoes and cut in half. Wash, dry and julienne the basil leaves.
  • Melt the ghee. In a bowl, the cherry tomatoes and basil, add the ghee, salt, and pepper and toss, until covered.
  • Place in an 8 X 8 baking dish, cut sides up and roast in the oven for 35 – 50 minutes. Once they are juicy, and a little caramelized they’re done.
  • Remove and use immediately or allow to cool. Place in a glass jar and refrigerate and use within one week.

Notes

Perfect to add to pasta, rice, chicken, fish or eggs. Alternates: For a spicy, sweet flavor, use Honey Ghee, add BBQ Mesquite, pinch of salt and a small amount of chili pepper to add a some heat. Omit the basil.
Tried this recipe?Let us know how it was!